Below are some of the most common Ayurvedic remedies for gout (Vata Rakta). Below are some of the most beneficial and effective herbs used to treat gout (Vata Rakta). Ayurvedic medicine is highly dependent on the medicinal properties of herbs. Ayurvedic solutions involve numerous herbs and lifestyle moderation, including physical activity, meditation, yoga, and healthy eating. In Ayurvedic medicine, gout is called Vata Rakta and must be treated with herbs specific to Vata dosha. From an Ayurvedic perspective, gout is caused by the imbalance between Vata dosha and Rakta dhatu. Therefore, gout is treated by reducing vata and purifying the blood. 

Ayurvedic home remedies for uric acid and gout can be especially effective in helping to naturally lower uric acid levels. These are excellent natural remedies for lowering uric acid levels and relieving gout pain.

What are the recommended foods for Uric Acid or Gout Patients?

Ayurveda recommends avoiding foods rich in purines such as cabbage, squash, peppers, eggplant, beans, beets and certain types of fish in order to break down uric acid. Vitamin C-rich foods are extremely beneficial in these situations, which means that you should definitely include guava, oranges, and Indian gooseberries or Amla in your uric acid-reducing diet.

Amla is a multifunctional superfood that can be used to treat many diseases, including gout. Helps relieve pain, inflammation, stiffness and lower uric acid levels. Helps relieve pain and swelling of joints affected by gout-arthritis. 

Not surprisingly, Ayurveda has long recommended it as a natural remedy for gout. Evidence suggests that this traditional use of ginger may benefit gout patients and those at risk for gout due to the potent anti-inflammatory effects of the herbs. 

Ayurvedic treatment for gout aims to remove high levels of uric acid from the blood, dissolve deposited uric acid crystals, and relieve pain, swelling and inflammation. In Ayurvedic treatment for gout, priority is given to correcting the level of digestive enzymes, reducing pain and inflammation in the joints. Ayurvedic herbal home remedies for uric acid may bring you some relief, but getting treatment for the underlying cause is important for long-term relief. Doctors recommend diet and lifestyle changes to cope with gout, while Ayurveda believes that high uric acid levels are the result of vata dosha. 

To get rid of gout with an Ayurvedic diet, it is necessary to completely give up alcohol and smoking. Ayurved Expert CP Singh chawla ji uses revitalizing herbs, Anti Vata herbs for anti-inflammatories, natural pain relievers and antidegenerative herbs to control disease progression, relieve symptoms, improve joint structure, and improve flexibility and mobility. Ayurveda is an ancient medicine for treating ailments. 

Ayurved Expert CP Singh Chawla ji has helped patients with high uric acid with proven Ayurvedic medicines, dietary control and exercise. Therefore, CP Singh Chawla ji will recommend a combination of herbs, exercise and diet control, depending on the state of the human body. It has proven to be effective and since our inception, we have treated many with uric acid problems. 

Uri Nashak Ayurvedic Capsule for Uric Acid is an effective combination of rare Ayurvedic herbs that are very effective in naturally reducing uric acid levels without causing any side effects. The herbs act synergistically to help reduce uric acid levels quickly within days of consumption. These Capsules can be consumed 2 Capsules twice a day with water consumed in the morning and evening after meals.